Strawberry Brownies

Strаwbеrrу Brоwnіеѕ аrе a super ѕіmрlе ѕрrіngtіmе dessert thаt соmеѕ together еаѕіlу wіth just a fеw раntrу іngrеdіеntѕ and ѕоmе frеѕh strawberries.

Ingredients

• 1 box Strawberry cake mix
• ⅓ cup vegetable oil or melted butter
• 1 egg
• 4 ounces cream cheese
• ½ cup thinly sliced fresh strawberries

Instructions

• Preheat the oven to 350 degrees F. Line an 7x11-inch or 8-9" square baking dish with parchment paper or foil and spray lightly with nonstick cooking spray. Set aside.
• In a large bowl with an electric mixer set to medium speed, combine the strawberry cake mix, vegetable oil, eggs and cream cheese until well combined.
• Pour the batter into the prepared baking dish and spread evenly with a spatula. Batter will be thick, so use your fingers if necessary.
• Arrange the thinly sliced strawberries on top of the batter.
• Bake in the preheated oven for about 15-20 minutes, or until edges are starting to brown and center looks mostly set. Strawberries should be somewhat dried out.
• Cool completely before slicing and serving.

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